6 lb. Pork
1 C. Coke
1 C. Ketchup
1 C. Barbeque Sauce
Throw in crockpot, cook on low for 8-10 hours. 2 hours before serving shred the pork and place it back in the crockpot.
Freeze:
Ziploc Bag
3-5 Months
Serve:
Unthaw and heat thoroughly.
Grab & Go Option:
Place on preferred roll or bun in serving size and put in baggies then freeze.
This meal turned out excellent. My family loved it and it would be a perfect meal for large gatherings.
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